SPEDIZIONE GRATUITA OLTRE I 100€ DI SPESA

WINES - SPARKLING

Annilume:
Spumante Champenoise Method
Extra Brut

GRAPES: Chardonnay 75%, Pinot Noire 25%

PRODUCT AREA: Friuli Grave

WINE FEATURES
The wine has straw yellow color, it smells like breadcrust, light vanilla, hazelnut, citrus fruits. The foam has good consistency, and a fine and time remaining  perlage.

VINIFICATION

Grapes are manually harvested and pressed directly in very soft manner.
The must is cleaned and fermented in steel tank at controlled temperature ( 15- 16 °C ). After it’s been maintained on the lees for 5 months with weekly Batonnages.
After a slight filtration the wine has been bottled for the second fermentation.

REFINING: 4 Months on fine lees and and it’s been in contact with the yeasts for 44 months before the degorgement.

COMBINATIONS
Very good like aperitif, or ,in combination with finger food, or raw fish and molluscs.

SERVICE TEMPERATURE
Serve it at a temperature of 6-8°C.

Annilume